Guado al Melo Grappa Bolgheri
Alc. 43% by vol.
Made with only the best-quality, healthiest pomace from Sangiovese grapes used to make Bolgheri red wines. Distilled in Trentino under the careful supervision of Master Distiller Bruno Pilzer.
Crystal clear, transparent. Bouquet of musk, underbrush, Mediterranean scrub, sea pinewood, in addition to an unusual marine note. The same sensations are perceived in the mouth with the addition of a pronounced balsamic note. Serve cool (about 12-14°C) in a small tulip glass after a meal.
- About The Producer
The Guado al Melo winery is located in the Castagneto Carducci hills along the coast of Tuscany, in the heart of the Bolgheri DOC winemaking zone. The name ‘Guado al Melo’ (Ford of the Apple) stretches far back in time. Indeed, the lands that comprise Guado al Melo have been dedicated to winemaking for more than 200 years. The Scienza family purchased the property in 1992 and revived the historically venerable vineyards.
Winemaker, Michele Scienza and his family have generations of rich, wine growing experience and adhere to the principles of sustainable and natural agriculture. They follow traditional methods, and do not utilise any additional substances or chemical intervention that can harm the natural qualities of the grapes.
Guado al Melo Guado al Melo was awarded “Up-and-Coming Winery” in the prestigious Gambero Rosso 2016 Italian wine guide.