• 2014 Castello di Uviglie 1491 Monferrato DOC

    750ml

    100% Albarossa grape. 20 days of skin contact. Aged in French barriques for a minimum of 20 months followed by 6 months in the bottle before release.

    Ruby-red. Delicate bouquet with hints of violet, rose, and raspberry. Fresh, full taste, slightly tannic with a pleasant almond finish.

    Perfect with red meat, game, medium-long aged cheeses

    $41.85

    In stock

  • 2018 Castello di Uviglie Ruchè di Castagnole Monferrato DOCG “Emeritus”

    750ml

    100% Ruchè grape. 20 days skin contact. Malolactic fermentation in stainless steel.

    Ruby-red. Fresh and perfumed bouquet. Lively and fruity with hints of violet, rose, and raspberry. Fresh, full taste, slightly tannic with a pleasant almond finish.

    Perfect with hearty pasta dishes, red and white meat, and medium-aged cheeses.

     

     

    $36.90

    In stock

  • Hot

    2018 Cieck Erbaluce di Caluso DOCG

    750ml

    100% Erbaluce. Lemon, with greenish tinges. Lively and fresh, fruit sensations well integrated with the firm structure of the wine. Light-bodied, crisp with firm acid structure and strong, pleasant fruity sensations.

    Excellent paired with vegetables, starters, fish and seafood.

    A refreshing wine, perfect for summery days!

    4 Grappoli Bibenda 2019

    $31.90

    In stock

  • Hot

    2016 Cieck Ingenuus Erbaluce di Caluso DOCG

    750ml

    100% Erbaluce. Spontaneous fermentation utilising indigenous yeasts. Maceration on skins for approximately six days. 24 months fining in used oak barrels. An unfiltered, natural wine.

    Golden colour. Warm bouquet with notes of honey and vegetal hints. Structured, full palate with a final almond note.

    Perfect with Piedmont style dishes such as ‘Bagna Cauda’ but is extremely versatile with white meat, vegetarian dishes and aged cheeses.

    $46.90

    In stock

  • Hot

    2016 Cieck San Giorgio Erbaluce di Caluso DOCG Brut Millesimato

    750ml

    100% Erbaluce. Made applying traditional Champagne making methods to Erbaluce grapes. On lees for 36 months. After a further bottle maturation of six months, it is ready to be uncorked.

    Pale lemon with light-green tinges. Fine and persistent bubbles sustain a bright-white ethereal mousse. Fruity, with characteristic bread-crust aroma and rich with floral sensations. Full, harmonious, fresh, with good acidity but not sharp.

    Excellent aftertaste, slightly aromatic, with the right persistence.
    Perfect as an aperitif, excellent with an entire meal, especially with fish, shellfish, white meat and vegetables.

    2 Bicchieri Rossi Gambero Rosso

    $52.60

    In stock

  • Roero Bric Paradis

    2014 Renato Buganza Roero Riserva DOCG

    750ml
    100% Nebbiolo. Piobesi d'Alba, Guarene d'Alba (Cuneo) Piedmont, on chalky marl soils at 270 m above sea level with south-westerly exposure. 18 months maturation in oak casks after which the new wine is decanted and left to rest for three months then bottled. After six months in the bottle, it is put on the market. More than 10 years cellaring potential.
    Deep ruby red with slight purple hues. Very rich and complex with scents of red fruit, violet, confectionery, vanilla, withered rose, undergrowth, liquorice and spices. A ripe entry leads to a grippy full-bodied palate with a good alcoholic kick and ripe fruit (plum, blackberries). Long-lasting and harmonious finish with soft, balanced tannins.
    Perfect with game, red meat dishes and cheese or simply alone as a meditation wine.

    2 Bicchieri Gambero Rosso 2016

    $49.90

    In stock

  • Zanzip

    Renato Buganza Zanzip

    500ml
    White dessert wine. 100% Arneis must. Refined for 12 months in French oak barrels followed by 6 months maturation in the bottle.
    Intense lemon colour. Bouquet of dry, ripe fruit, almonds, dried plums and figs. Pleasantly full of flavours such as quince, chestnut honey and ripe medlar and complemented by an agreeable acidity.
    Sublime with ripe goat’s or sheep’s cheese, pastries or as a meditation wine.

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    $42.90

    In stock

  • Buganza Grappa Arneis

    Renato Buganza Grappa Arneis

    500ml
    Alc. 42% by vol.
    100% Arneis pomace. Grapes from Buganza owned vineyards in Piobesi d'Alba (Cuneo). Intense, aromatic, very persistent, with a pleasant aftertaste of almonds.

    $93.60

    In stock

  • Buganza Grappa Moscato

    Renato Buganza Grappa Moscato

    500ml
    Alc. 42% by vol.
    100% Moscato pomace. Grapes from Buganza owned vineyards in Piobesi d' Alba (Cuneo). Transparent, crystalline. A strong fragrance of ripe, withered grapes. Intense, aromatic and powerful, very persistent, sweetly balanced, with fruity and floral nuances.

    $92.60

    In stock

  • Buganza Grappa Nebbiolo

    Renato Buganza Grappa Nebbiolo Invecchiata

    500ml
    Alc. 42% by vol.
    100% Nebbiolo pomace. Grapes from Buganza owned vineyards in Guarene (Cuneo) Several months ageing in large wood barrels. Amber with golden highlights. Penetrating with hints of apricot, honey candied fruit and cocoa. Intense but velvety and rounded, aromatic, very persistent, with a pleasant note of tobacco, chocolate and vanilla.
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    $97.60

    In stock

  • Dante Rivetti Briccodoro Arneis

    2017 Dante Rivetti Arneis Langhe Briccodoro DOC (screw cap)

    750ml
    100% Arneis. Grown in south-easterly exposed vineyards of the farm in the Rivetti area of the Municipality of Neive. In the bottle for 3 months.
    Lemon with greenish nuances. Intense with evident floral, citrus fruit (grapefruit and lime) and fresh aromatic herb notes. Very clean, fresh and harmonious.
    Excellent with fish, seafood dishes, risottos and buffalo mozzarella.

    3 Grappoli Bibenda 2018

    $34.90

    In stock

  • dante rivetti barbaresco Bricco

    2006 Dante Rivetti Barbaresco Bricco di Neive Riserva DOCG

    750ml

    100% Nebbiolo. This Barbaresco Cru from the village of Neive bears the additional geographic indication “Bricco di Neive” on its label. The vines are historic, and the vineyard faces southwest on clayey calcareous soils.

    Aged for 36 months in oak, with 80% in 50 hl Slavonian oak casks and 20% in small French barrels for the first 2 years followed by 12 months all in large Slavonian casks. The wine then matures in the bottle for a further 18 months, after which it can be labelled as a Riserva.

    Deep garnet red acquiring the orange nuances which are typical of Nebbiolo on ageing, It has an intense, expansive bouquet, and a dry, full-bodied taste with a tannic entry that develops with a nice, long structure. It lends itself to lengthy ageing.

    Exceptional with red meat and game and medium mature cheeses.

    93 points Robert Parker
    92 points Wine Spectator
    91 points I Vini di Veronelli
    4 grappoli Bibenda
    4 stars Decanter

    $99.90

    In stock